Chinese Cuisine

 Today, there are one third of the population eating Chinese food in the world every day. Chinese food is convenient, economical, and delicious. Most Chinese food is cut into small pieces or fritter form. The Chinese people don't use a knife and fork because they think knifes and forks are weapons. They just use chopsticks to pick up the food. Usually, everyone will have a bowl of rice, and other food is public dish that everyone can clip .