Tuesday, October 20, 2015

Food and Culture in France

In France, there is a distinctive culture of French food that is undeniable. It is accompanied with pride, exclusive ingredients and techniques, a world renowned culinary school and those special regions that are known for one particular kind of food. To not experience the food, both regional and national, is to not truly experience France.

Culture of French Food: Enjoying What You Eat

If you were to sum up the entire French attitude towards food, you would have to say that the French like to enjoy their meals. Meals are prepared carefully and sometimes very slowly. They are influenced by the local region. And of course, you can't forget the cheese--an important staple of the French diet. LoveToKnow also information about French food on LTK's Recipes Channel,

and don't forget about French Wine on the Wine channel

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